Welcome to Press Pizza and Pasta
Press Pizza and Pasta, located at 2509 S Jefferson Ave in St. Louis, MO, is a culinary gem blending creativity and quality in every dish. The menu features unique offerings like the Short Rib and Potato Tortoloni and innovative flatbreads, ensuring a delightful dining experience. With a focus on locally sourced ingredients, each meal bursts with vibrant flavors, as highlighted by rave reviews from satisfied patrons. The inviting atmosphere, infused with local art, complements the superb service, making it a perfect spot for both solo diners and groups. Treat yourself to the unexpected delights of Press Pizza and Pasta—where pizza becomes an art form!
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2509 S Jefferson Ave, St. Louis, MO 63104, United States2509 S Jefferson Ave, St. Louis, MO 63104, United States Hotline: +1 314-328-1094
If you're seeking a unique dining experience that elevates classic Italian fare to new heights, look no further than Press Pizza and Pasta, nestled in the heart of St. Louis at 2509 S Jefferson Ave. Known for its vibrant culinary scene, this establishment combines traditional recipes with innovative twists, creating a menu that satisfies both the adventurous and the classic palate.
One of the standout features of Press Pizza and Pasta is their stuffed pizzas, each crafted with precision and flair. Take, for instance, the Puttanesca pizza, a delightful blend of mozzarella, provolone, olives, and pickled vegetables that delivers a burst of flavor with every bite. For those with a taste for the earthy, the Ozark Forest Mushroom topped with Tuscan kale and sottocenere cheese is a must-try, inviting you to indulge in its rich, comforting flavors. For something heartier, the Italian Sausage features crispy fennel and a delectable black olive crumble, ensuring no slice goes uneaten.
But it’s not merely about pizzas here. The flatbreads, such as the garlic cheese flatbread, serve as a perfect appetizer, setting the tone for a fantastic meal. And don’t miss the salads; the Baby Lettuce drizzled with a lemon-ginger vinaigrette or the Sweet Gem Caesar are both refreshing accompaniments that highlight seasonal ingredients.
The atmosphere is one of cozy charm, a beautiful blend of hipster and skater aesthetics that resonates well with St. Louis' vibrant culture. This ambiance makes it an inviting spot for everyone, whether you’re on a self-date, as one happy customer described, or out with a lively group of friends seeking to share delightful dishes.
Customers rave about the care taken in both service and the culinary craft. The friendly staff goes above and beyond to ensure a wonderful dining experience, making you feel at home even when you visit alone. The community vibe is enriched by local art displays that adorn the walls, adding to the personality of this beloved pizzeria.
In short, Press Pizza and Pasta is not just a place to grab a slice; it’s a culinary gem that promises a memorable dining experience. With dishes that are innovative yet rooted in tradition, this restaurant is a must-visit for locals and visitors alike. From imaginative pizzas to handcrafted cocktails, every detail is thoughtfully executed to create not just a meal, but a true feast for the senses.
An excellent choice for a self-date. Had a wonderful salad of heirloom tomatoes, then a stuffed mushroom pizza that was just to die for. Went home with incredible leftovers and a plan to go back one day on a date with someone else! I love that they display local artists. Also, their staff were really kind and I wasn't made to feel uncomfortable for dining alone. Their decor was cute--both a little bit hipster and a little bit skater--and it worked in a very STL fashion.
First time here. Pizzas are unique and delicious! We also had two pasta dishes that were amazing. Didn't do mixed drinks tonight, but there are good options. Too many things we wanted to try for one night so looking forward to next time!
Our first time here and the food was amazing. It's pizza with a twist and all the flavor. Definitely have to go back so I can try the Big Mac pizza.
Accommodated a group of 3 from out of town on valentines night even though they were busy and the menu was limited due to traffic they treated us like royalty! I highly enjoyed the Pastas , Pizza and Desserts! High levels of care across the board and would love the opportunity to eat here again.
Must. New to the area, visiting or hometown - Must Go. The cocktails were hand crafted with exceptional care. Had the Lavender Haze - ( twice ) Local Beer Selection was top notch. Seven Mile Bridge locally brewed was a surprise. Looking for where to grab more around town right after this post. Now the food.... Be ready. It’s pizza, but better in every small little detail. Think about going either with a group or be very hungry... you will want to try it all. Locally sourced hand made, amazing balance of flavors. Everything was better than the menu described. Do not shy away from a listed ingredient - it was so well proportioned that the meal could not have been more exciting to write a review for. Brian - Cheers to you! We will be back and bring many more with us!
Not far from Johnnie Brock's, this unique and delicious restaurant really hit the spot for our family - all who have varied tastes. Our texture sensitive teen loved the garlic bread and "Toasted Raviolo" stuffed pizza while the youngest kiddo enjoyed the Mozzarella pizza. My parents and I, who lived in Naples, Italy in the early 1990's noticed the fresh dough smell as soon as we walked in and several of the offerings took us straight back to that place in our fondest memories. Dad got the Pappardelle and was impressed! Mom got the Ricotta Gnocchi and was really happy with her choice. Husband got the Big Mac stuffed pizza and enjoyed the flavor and the fun of it. Best of all, I was able to order a handmade-dough gluten free Puttanesca stuffed pizza and it was delicious! The anchovies were soft cooked, unlike the Napoli version of crispy on top, but the flavors were still perfectly matched throughout. A true testament to the quality of the gluten free offering, I was able to eat my leftovers cold the next day and they were still just as delicious. We appreciated the atmosphere, the service, and the menu on our first trip here and will definitely be back again! (PS- The on-tap cocktails are such a clever idea and delicious as well!)
First time in, can’t believe it took us so long! Only got one pizza, the Big Mac, but wish we would have gotten another. So good and such a unique concept. Can’t wait to go back and tray some more, and their pasta. Service was great. Street parking only, but says it on their website. Also really enjoyed the on tap margarita!
This place was absolutely amazing. My wife and I are traveling across the country and stopped here for lunch. Brian’s service was exceptional from the get-go and super friendly. The cheese bread is a must have and really set the tone for how awesome the pizza was (see pics below). It’s like a stuffed pizza so you have toppings on top and in the bread. It was different and I’m so glad we ate here.